What is Diabetes ?
Your body converts food into glucose, which enters the bloodstream. The pancreas releases insulin to help cells absorb glucose for energy. In diabetes, the body either lacks insulin or doesn't use it properly, causing high blood sugar. Over time, this can lead to serious health issues like heart disease, vision loss, and kidney disease.
According to Centers for Disease Control and Prevention,
Prediabetes is when blood sugar levels are higher than normal but not high enough to be diagnosed as type 2 diabetes. It indicates that the body is becoming resistant to insulin or struggling to regulate blood sugar effectively.
More children, teens, and young adults are developing type 2 diabetes than in the past.
Type 2 diabetes is largely preventable with lifestyle changes like healthy eating, exercise, and weight management.
In our dataset, the participants who are in diabetic group are diagnosed with Type 2 Diabetes.
Type 1 diabetes is an autoimmune disease where the immune system mistakenly attacks the insulin-producing beta cells in the pancreas, leading to little or no insulin production.
As a result, the body cannot regulate blood sugar levels properly.
It is usually diagnosed in children, teens, or young adults, but can occur at any age.
Unlike type 2 diabetes, it is not preventable and requires lifelong insulin therapy through injections or a pump.
In our study, participants followed a controlled meal schedule:
This controlled environment allows us to analyze three key metrics that reveal how different diabetic conditions affect glucose regulation.
The time it takes to reach the maximum glucose level after a meal.
This metric captures how quickly the body absorbs glucose from food. A longer excursion time may indicate slower digestion or impaired insulin response.
The spike height — the maximum glucose level reached after having a meal.
Higher excursions suggest the body is less effective at regulating glucose uptake, a hallmark of insulin resistance.
The time it takes for glucose to return to its baseline level after a meal.
Longer recovery times indicate the body struggles to clear excess glucose from the bloodstream.
All participants had protein shake for breakfast and Chipotle for lunch.
Diabetes, particularly type 2, affects how the body regulates blood glucose, making meal control critical. That is the core reason why the diabetic group must rigorously follow a diet. From the data, it seems like the people who strictly follow three meals a day tend to demonstrate more fluctuations in blood glucose, which reveals their unhealthy status. This is explained by the previous observation — their diet is closely controlled, and they must strictly follow the dietary guidelines provided by their doctors.
Guoxuan Xu
Cecilia Lin
Andrew Hudson Yang